Hello Darlings! I had been dying to try a cauliflower crust pizza; the thought of a dough-less pizza crust really intrigued me. So when I came across some gorgeous looking figs in the health foods store that begged to be paired with some delicious cheese I thought I would pick up a head of cauliflower and just run with it. I used the Vintage Mixer’s recipe for the actual cauliflower crust, but whipped up my own garlic sauce and topping combo. Ingredients: For the crust: see the ... Read More about Meatless Monday: Fig, Pear, and Brie Pizza on Cauliflower Crust
Search Results for: meatless monday
Meatless Monday: Squash Blossoms Stuffed with Honey-Cashew Goat Cheese
Hello Darlings! I may have actually done a little happy dance when I saw squash blossoms at the farmer’s market. (I choose to believe that this is why the sweetheart behind the veggies gave me an extra bunch for free, but I digress.) Flowers to me are a perfect dessert food; I love sugared violets and honeysuckle anything is just delicious. So while I love the more savory stuffed squash blossoms with tart goat cheese and herbs fried in oil, I wanted to try my hand at sweetening the typical ... Read More about Meatless Monday: Squash Blossoms Stuffed with Honey-Cashew Goat Cheese
Meatless Monday: Grilled Summer Salad
Hello Darlings! There is something about grilling that just screams ‘summer.’ So when I was gifted (thanks ‘rents!) the Le Creuset Skinny Grill that I featured on my Birthday Wishlist, I knew that I wanted to put it to use ASAP. One of my favorite summer meals is a grilled salad, which works perfectly with this week’s Meatless Monday from A-Z featured ingredient- heart of palm! Ingredients: - Heads of Romaine Lettuce - Heart of Palm - Ripe Peaches - Dried ... Read More about Meatless Monday: Grilled Summer Salad
Meatless Monday: Garlic-Basil Green Beans over Mushrooms and Quinoa
Hello Darlings! I’m quite vocal about being a list fanatic. So when it comes to recipe planning it should come as no surprise that I have multiple lists of dishes and ingredients that I think would taste delicious together. Normally, I look over all of my lists while planning a post, but this week’s Meatless Monday went a little differently. While I was browsing my lists (I do happen to have multiple notebooks of them) I was throwing together ingredients for a quick dinner, I looked down and ... Read More about Meatless Monday: Garlic-Basil Green Beans over Mushrooms and Quinoa
Meatless Monday: Blueberry Salsa Served with Food Should Taste Good Chips + Giveaway!
Hello Darlings! I am loving prepping for the Fourth of July, so I knew I had to do a special patriotic Meatless Monday this week. And is there anything more American than red, white, and blue salsa made with blueberries grown in the US? I think not. This recipe is both super simple and very delicious, perfect for whipping together the morning of your Fourth of July Barbeque! (Giveaway at the end of this post! (now closed)) Ingredients: - 1 Pint Blueberries - 2 Red Peppers, ... Read More about Meatless Monday: Blueberry Salsa Served with Food Should Taste Good Chips + Giveaway!