Hello Darlings! So, I’ve said a few times that I am very much so a summer baby, sunshine and hot weather all day everyday, thank you! But I do enjoy autumn as well, even if it is paving the way for winter (brrrr..). One of my favorite things to embrace during autumn is the array of delicious belly-warming flavors, especially pumpkin and the spices that go along with it! My Pumpkin Pie Chia Seed Pudding is a decadent breakfast (or dessert!) that is full of nutritious ingredients (read: good ... Read More about Meatless Monday: Vegan Pumpkin Pie Chia Seed Pudding
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Meatless Monday: Sautéed Tomato and Herb Summer Salad
Hello Darlings! I am clinging to summer with two (very tight) fists. While hiking this weekend I noticed the leaves starting to fade into autumn’s very beautiful colors yet I kept telling the colors to “go away.” Seriously, my hiking companions must have thought I was crazy, but alas, I’m a summer girl. So with that being said I absolutely love the tastes of summer, the gorgeous colors of ripening tomatoes, the fresh tastes of herbs, and the deep greens of kale and spinach. So I’ve added them ... Read More about Meatless Monday: Sautéed Tomato and Herb Summer Salad
Meatless Monday: Honey-Balsamic Glazed Figs & Homemade Whipped Cream
Hello Darlings! It is fig season! *Does a little happy dance* I love figs, their versatility (did you see them as a pizza topping?), how robust their flavor is without being overpowering, and, of course, they are gorgeous to boot! Now, while I love figs on top of salads or just plain, I thought I might kick them up a notch and create a decadent dessert. Their natural sweetness paired with that of balsamic, honey, and aromatic spices creates a depth of flavor that pairs well with either ... Read More about Meatless Monday: Honey-Balsamic Glazed Figs & Homemade Whipped Cream
Meatless Monday: Sautéed Vegetable Quinoa
Hello Darlings! This summer has been crazy, and this upcoming week even more so! I am really bad about eating when I get super busy because I tend to graze- eating whatever is close by and easy rather than eating more nutritiously. So I decided to help myself out a bit and make big batches of delicious food so I have something quick to grab when I’m hungry that will both fill me and fuel me! Quinoa is one of my go-to quick dishes (seriously, I pop it in the rice cooker and walk away) and ... Read More about Meatless Monday: Sautéed Vegetable Quinoa
Meatless Monday: Tangy Cucumber-Dill Salad
Hello Darlings! July farmers’ markets are pretty far up there on my list of favorite things. They are full of gorgeous produce, lots of fun people, and they give me an excuse to carry around my woven produce basket that I picked up in Spain years ago. Bumbling around the farmer’s market with Tinkerbelle in tow, I spotted some wonderful looking cucumbers that I knew I had to turn into salad! After popping a handful of dill into my basket I was ready to go- the rest of the simple salad’s ... Read More about Meatless Monday: Tangy Cucumber-Dill Salad